Tasty Travels
Restaurant in Cambodia travels back to 1932
Cambodia's Raffles Grand Hotel d’ Angkor has unveiled a new fine-dining restaurant following…
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Tasty Travels
Bali resort takes diners under the sea
Koral boasts of a unique dining concept The five-star Apurva Kempinski Bali resort has opened Ko…
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Tasty Travels
Luxury resort to celebrate spices of Indonesia
The Spice Connection will be at Ritz-Carlton Bali's Bejana restaurant. To celebrate the odys…
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Tasty Travels
Japanese food group promotes seafood and sake pairing to global diners
Sake is best paired with seafood said JFOODO. The Japan Food Product Overseas Promotion Centre (…
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Tasty Travels
Famed wellness food chef now at Bangkok-based resort
Mövenpick BDMS Wellness Resort, the holistic health sanctuary in downtown Bangkok, has elevated …
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Tasty Travels
Luxury Thai resort committed to sustainable food practices
Pimalai Resort & Spa, the luxury resort surrounded by nature on Koh Lanta, is inviting guest…
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Tasty Travels
Mango Tree opens new Thai eatery in Bangalore
Asian restaurant operator Mango Tree Worldwide, has introduced its latest culinary concept to In…
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Tasty Travels
Capella Bangkok to present culinary heritage of Chareonkrung
Capella Bangkok, a new luxurious boutique retreat slated to launch this year, will introduce gue…
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Tasty Travels
Olive oil from Spain pours in to Shanghai
“Olive oil makes a tastier world” claims Olive Oils from Spain, a global campaign initiative pro…
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Tasty Travels
New bistro offer ‘by-the-sea’ dining concept
Boutique hospitality brand X2 [Cross-To] Resorts has unveiled a stylish new dining destination, …
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Tasty Travels
New Laos hotel showcases ‘farm-to-table’ culinary culture
Chef Marc Comparot uses local ingredients sourced from nearby farms. Aside from world-class hote…
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Tasty Travels
‘Gastronomic journey’ aims to put Koh Lanta in global culinary map
Celebrity and Michelin star chef Bruno Menard recently held his second “Gastronomic Journey” at …
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Tasty Travels
Tasty Travels: ‘Gastronomic journey’ aims to put Koh Lanta in global culinary map
Celebrity and Michelin star chef Bruno Menard recently held his second “Gastronomic Journey” at…
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Tasty Travels
New report shares ways to improve travel food and drink experience
Travellers and consumers alike are “more obsessed” than ever with everything having to do with f…
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Tasty Travels
Food + Board, the Provenance way
A chef owning a restaurant? Check! A chef running a restaurant and luxury inn? Well, unusual but…
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