Tasty Trends
Food prices rose for the 10th month in a row
Global food commodity prices rose in March, the Food and Agriculture Organization of the United …
Read more
Tasty Trends
Science is key to better agriculture, says FAO
Science, policy and capacity key to the future of agriculture, said Qu Dongyu, Director General …
Read more
Tasty Trends
Singapore’s Halal dining scene thriving said new report
Singapore’s domestic Halal dining market will continue to grow, with local Muslim millennials a …
Read more
Tasty Trends
Pulses key to food security said FAO
Pulses play a crucial role in achieving food security, healthy diets and sustainable agri-food s…
Read more
Tasty Trends
Global nutritional lipids market on the rise
Increasing consumer awareness about nutritional lipids' health benefits and the widening sco…
Read more
Tasty Trends
Key trends to impact global F&B in 2021
Three key trends will impact the global food, drink and foodservice industries this year, said r…
Read more
Tasty Trends
Thais buying more supplements to keep healthy
More consumers in Thailand add vitamins, minerals and other health supplements into their diets …
Read more
Tasty Trends
Asia to recover first from 2020 retail sales decline
The Asia-Pacific market will recover first from this year's declining global retail industry…
Read more
Tasty Trends
FAO calls for more ‘sustainable’ cities
The Food and Agriculture Organization of the United Nations (FAO) called on local governments to…
Read more
Tasty Trends
‘Perennials’ to bring billions of revenue opportunities
Move over Millennials! A new age group is poised to influence retailing in the coming years. I…
Read more
Tasty Trends
In the face of adversity, Australians go local
In response to the adversity of 2020 – from bushfires and floods to the pandemic and economic do…
Read more
Tasty Trends
Peruvian food exports to SG grows
After a decade of free trade agreements, Peruvian food exports to Singapore grew by 23%. PROMPER…
Read more
Tasty Trends
Sustainable chocolates only for Japanese market
Japanese chocolate makers banded together to make sustainable chocolate the norm for the count…
Read more
Tasty Trends
More vegan ice-cream global launches noted
With consumers around the globe becoming more enamoured with plant-based food products, new rese…
Read more
Tasty Trends
Global food coalition gains more members
More countries are joining the COVID-19 Food Coalition, an initiative launched by Italy and led …
Read more
Tasty Trends
Sustainable practices help companies ‘stay the course’
Despite the challenges presented by the current COVID-19 pandemic, several food and agribusiness…
Read more
Tasty Trends
Report points to post COVID-19 opportunities for protein and produce industries
New findings from research firm Mintel points to several challenges and opportunities for anima…
Read more
Tasty Trends
'Cell-milk' lab gets a new round of funding
Biotech company TurtleTree Labs said it had raised US$3.2 million to fund cell-based milk develo…
Read more
Tasty Trends
Agri-food sector more resilient during COVID-19 crisis
Despite the uncertainty COVID-19 is causing global food markets, the Food and Agriculture Organi…
Read more
Tasty Trends
Steady growth for Middle East F&B market this year
The food and beverage (F&B) markets in the Kingdom of Saudi Arabia and the United Arab Emira…
Read more
Follow Tasty Asia